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Wines
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Reviews
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Last Wine Upload
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Red Wines
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Cabernet Sauvignon & blends Cabernet Sauvignon is a variety of red grape and is one of the most widely-planted of the world's noble grape varieties. As a group, Cabernet Sauvignon wines are generally full-flavored, with a stronger flavor than other reds.
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510
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2
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Grenache & blends A sweet red variety, Grenache excels in dry regions and for this reason is grown successfully throughout the world. Blended with other varietys is where you may first experience grenache.
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65
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2
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Tue July 11, 2006 1:32am by dave
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Merlot & blends Merlot is "easy to drink" when compared to other red wines. Its softness and "fleshiness", combined with its earlier ripening, makes Merlot an ideal grape to blend with the sterner, later-ripening Cabernet.
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112
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Fri July 28, 2006 7:08am by dave
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Pinot Noir Fine pinot wines are among the most magnificent in the world. The tremendously broad range of bouquets, flavors, textures and impressions that pinot noir can produce sometimes confuses tasters.
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98
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Mon July 31, 2006 2:23am by dave
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Shiraz & blends Many premium Shiraz-based wines are at their best after some considerable time aged in a cellar. Wines made from Shiraz are often quite powerfully flavoured and full-bodied.
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633
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4
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Tue August 1, 2006 1:29am by dave
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Other reds & blends Reserved for the type of wine that is neither purely red wine nor purely white wine and everything else.
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126
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Mon July 31, 2006 6:15am by dave
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White Wines
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Chardonnay Chardonnay is also known by the names Aubaine, Beaunois, Melon Blanc, and, historically Pinot Chardonnay. Chardonnay is named after the village of Chardonnay in the Māconnais region of France.
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373
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Mon July 31, 2006 1:04am by dave
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Riesling Riesling is a very versatile wine to have with food, because of its balance of sugar and notable acidity. It can pair with white fish, or with pork, and it is one of the few wines that can stand up to Thai and Chinese cuisine.
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173
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Mon July 31, 2006 3:04am by dave
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Sauvignon Blanc & blends Sauvignon blanc is best enjoyed slightly chilled, with fish or cheese. It is usually best drunk young, as it does not particularly benefit from ageing.
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139
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Fri July 28, 2006 6:16am by dave
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Semillon & blends Semillon has emerged from the shadows of being known as a white wine grape used mainly as a blend with Sauvignon Blanc. It's softness and medium body is generating lots of fans.
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172
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Mon July 31, 2006 6:12am by dave
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Other whites & blends Reserved for the type of wine that is neither purely red wine nor purely white wine and everything else.
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140
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1
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Sun June 22, 2008 8:45pm by steve
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Sparkling Wines
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Red Sparkling wine is a wine with significant levels of carbon dioxide in it making it fizzy. In some parts of the world, the word champagne is used as a synonym for sparkling wine.
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36
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Fri July 28, 2006 6:54am by dave
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White Sparkling wine is a wine with significant levels of carbon dioxide in it making it fizzy. In some parts of the world, the word champagne is used as a synonym for sparkling wine.
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26
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Fri June 30, 2006 2:28am by dave
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Statistics
Users: 250
Wines: 2,603 Reviews: 9 Views: 270,148
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Users browsing the product reviews: 5 unregistered users
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Statistics
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| Users |
250 |
| Wines |
2,603 |
| Reviews |
9 |
| Views |
270,148 |
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